Gluten-free chocolate cake
Take this advise from a chocoholic, who has indulged in a plethora of chocolate deserts and bars, this is a chocolate cake recipe you can trust! This chocolate cake is just perfect harmony, all due to the deep chocolate flavour, chocolate brownie like texture and a velvety cocoa finish.
FOOD PHOTOGRAPHY – HOW TO IMPROVE YOUR PHOTOS – Aperture
Which is the best aperture for food photography? Spare 15 minutes to spend on an exercise that will help you understand how the aperture works. Before that, there are a few things I would like to explain.
FOOD PHOTOGRAPHY – HOW TO IMPROVE PHOTOS TAKEN AT HOME – LIGHT
Without the proper light it is impossible to take good shots. Light is an important power and I will help you use it properly.
FOOD PHOTOGRAPHY – HOW TO IMPROVE THE PHOTOS AT HOME – ANGLE OF SHOOTING
Are you wondering which is the right angle for shooting? That is the angle which will show the food you are shooting in the best light.
COMPOSITION OF THE ELEMENTS IN FOOD PHOTOGRAPHY IN 5 EASY STEPS
Today I will show you the 5 steps that I make sure I follow when I am taking photos.
CHOCOLATE MUFFINS – HOW TO PREPARE AND TAKE PHOTOS OF THEM
The aperture of the camera is the mechanism that determines how much light will ‘touch’ the sense of the camera when it’s opened. The more open it is, the brighter your photo will become.
HOW TO PREPARE THE BACKGROUND FOR OUR PHOTOS
A good background is important almost as much as the good look of the food you are shooting. The background is the basis of the photo and you need to pay attention to it. What you see is a very easy and effective way of…
Cream pumpkin soup recipe
A creamy pumpkin soup with a touch of ginger Each season brings along its own unique atmosphere and mood. Autumn, albeit colder than summer, still evokes a peculiar feeling of comfort with its numerous vivid colours. Few things can match what the sight of autumn…
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