27 Nov 2021
Triple nut caramel cheesecake
Blog, Recipes

Triple nut caramel cheesecake

I am not giving up my style in this recipe. This triple nut caramel cheesecake is quick, easy and very delicious. The nuts I used are walnuts, almonds and hazelnuts. You may replace some of them with your favorites. What is important is to use unsalted nuts. I took raw almonds and raw hazelnuts and I roasted the walnuts in the frying pan to make their aroma more intense.  The cheesecake base is without any butter and sugar and that makes me very happy. I used walnuts, vanilla extract and dates which give natural sweetness to the base. I advise…

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LEMON CHEESECAKE

A promise is a promise! In my article for lemon curd I said that I wanted to try no-bake lemon cheesecake with lemon curd between the biscuits and the cheese cream. Well…I tried it and I didn’t make a mistake! It turned out very fresh and very easy. I found a recipe in which you don’t use gelatin to harden the cream but you use white chocolate. I have to tell you that in the end you have a cheese cream with perfect density and incredible taste. No more talking! Let’s get to the ingredients for this recipe! Ingredients for…

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LEMON CURD

I’ve never thought of making a lemon curd because, to be honest, I am not a fan of lemon desserts. The first time I’ve ever tasted lemon curd was in a café, where it was served on an avocado biscuit and with heavy cream and strawberries. I have to admit that I liked it so much that I couldn’t wait to get home and to make one. What is lemon curd? It is light and refreshing cream based on yolks, butter and lemon juice. Since the egg whites were left over during the preparation of the curd I’ve decided to…

Снимка на десерт ягоди и сметана с украса от лайм и рози
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Mascarpone Cream with Strawberries

This mascarpone cream with strawberries is so easy to prepare and so delicious that it is perfect for unexpected guests. I make it whenever I want something sweet but I don’t want to spend a lot of time in the kitchen. I could even name this recipe cheesecake in a glass. Another Italian product I love is mascarpone cheese. It has high percentage of saturated fat and a very typical, divine (if you ask me) taste. Mascarpone’s creamy texture makes it suitable for both sweet and salty dishes. INGREDIENTS FOR MASCARPONE CREAM WITH STRAWBERRIES 250 g mascarpone 100 ml heavy…

vegan chocolate brownie
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VEGAN CHOCOLATE BROWNIE WITH PUMPKIN

This vegan chocolate brownie with pumpkin will become one of your favourite desserts. Here are some reasons for that: intense chocolate taste complimented by the taste of pumpkin and spices, no refined sugar, no animal products, no white flour and unbelievable and colorful look. If I have caught your curiosity by now, here’s the recipe: INGREDIENTS Brown mixture 100 g spelt flour 80 g unsweetened cocoa powder 100 g brown sugar 1 teaspoon baking powder 1 teaspoon baking soda ½ teaspoon salt 2 teaspoons ground flaxseeds (+6 tsp water) 240 ml soy milk 170 g natural chocolate 190 g baked…

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CLAFOUTIS WITH CHERRIES

I love them so much that I couldn’t resist making a cake in their season. Their Highnesses in the main part – the Cherries! Clafoutis with cherries is a light and airy French dessert which would impress everybody with the way it looks. The classic clafoutis is made with cherries or sour cherries. But if you want to escape the classic you may use other summer fruits like apricots, peaches, strawberries, raspberries and blueberries. The batter for this dessert is similar to the pancakes’ batter and it has to be with the same consistency. Another thing you could experiment with…

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3 TYPES OF HOMEMADE LEMONADE

I love summer so much. It is so colorful and fresh. I am excited while I am writing this article because except the delicious and refreshing recipes I am going to give you I will also tell you where I’ve tried them. Last weekend I was at a guest house in a small village near the town of Gabrovo. We arranged a Hen party for a friend. The house had a wonderful garden but despite the woods around it was very hot during the whole day. Of course it was a surprise party and the bride didn’t know to the…

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HOMEMADE ICE CREAM WITH CHERRIES

I doubt there’s left somebody not knowing my love to cherries or who hasn’t noticed my special attitude towards them. I cannot help buying cherries whenever I see them. I’ve already made a cake with cherries so this time I’ve decided to add them to a homemade ice cream. I will start with the recipe for this homemade ice cream because I am certain that you can’t wait to see it. After that I will continue with the photo and the hidden defect in it. Have you found it? Recipe for homemade ice cream with cherries 500 g strained yoghurt…